Jello With Sweetened Condensed Milk Layers. (¼ oz each) unflavored gelatin (0.25 oz each) 1 can (14 oz) sweetened condensed milk 2 boxes (3 oz) watermelon jello ¼ cup cold water When the first layer has chilled, pour 3/4 cup of the sweetened condensed mixture over the top.
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In different colors (such as lemon, orange, lime, strawberry) (if you buy the larger 6 oz packages, just measure out half the mixture) 4 envelopes of unflavored gelatin. Add to the milk mixture and stir to combine. Place in the freezer for about 5 minutes, or until the gel is set.
Add To The Milk Mixture And Stir To Combine.
Ia bowl whisk together 1 cup of boiling water with packet of blue jello. Pour in 1/2 cup cold water, and 1/2 cup vodka. Mix for about 2 minutes until it is completely dissolved.
Use A 9 X 13 Inch Pan.
(each knox envelope is 1/4 ounces) 1 can (14 ounces) sweetened condensed milk. Pour one of the bowls of blue jello evenly into the bottom of your prepared pan and place it in the freezer for 5 minutes. Add half a can of sweetened condensed milk* and another 1/2 cup of boiling water.
While First Layer Is Firming, Combine Sweetened Condensed Milk, 2 Cups Boiling Water.
Mix 1 envelope knox gelatin with ½ cup hot water until dissolved. Keep in the freezer until it is set. Remove from the freezer and pour one of the bowls of the white gelatin mixture evenly over the blue and place it back in the freezer.
Divide The Milk Mixture In 3 Equal Parts.
Pour the cooled mixture over the milk layer, then place in the refrigerator for another 15 minutes. Add 7 oz of condensed milk (½ of a can) and an additional ½ cup hot water. Whisk until the gelatin is dissolved.
Pour ¾ Cup Of The Milk Mixture Over The Set.
When the first layer has chilled, pour 3/4 cup of the sweetened condensed mixture over the top. Mix 1 envelope of unflavored gelatin with 1/2 cup of boiling water and mix until dissolved. Once set, pull your christmas jello out of the freezer and then slowly pour a thin layer.
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