How To Make Condensed Cream Of Mushroom Soup
How To Make Condensed Cream Of Mushroom Soup . Place butter in a skillet and melt it. Add the salt, pepper, and flour and stir until the vegetables are coated. Condensed Cream of Mushroom Soup from Scratch Vintage Kitty from vintagekitty.com Mix in the flour until incorporated. Allow it to thicken for 3 minutes. White button mushrooms are the standard, but even a couple of portobello mushrooms thinly sliced will look and add a deeper mushroom taste!