Carrot Halwa With Condensed Milk Instant Pot

Carrot Halwa With Condensed Milk Instant Pot. You may also use mawa (dried milk solids) or almond meal in place of the milk powder. Once the timer beeps do a natural release.

Instant pot Carrot Halwa/Gajar Halwa Indian Veggie Delight
Instant pot Carrot Halwa/Gajar Halwa Indian Veggie Delight from www.indianveggiedelight.com

Once the display shows hot, roast the cashew nuts until golden brown and set aside. Add cardamom, cinnamon, and mace; Tips before you prepare the carrot halwa :

Add Cardamom, Cinnamon, And Mace;


How to make carrot halwa in (instant pot) || gajar ka halwa || quick & easyrecipe :ingredients : Place a whistle and cook for 1 whistle on medium flame. Do keep stirring in between to avoid burning of carrots as well as milk sticking to the base of the pot.

Continue To Stir For 4 More Minutes Until The Liquid Dries Out.


Roast the halwa with a wooden spoon, stirring all the time. Turn the instant pot to “saute” mode. Open the valve to quick release any remaining pressure.

Stir In A Teaspoon Of Coconut Oil For A Lovely Shine And Rich Taste.


10) add the cardamom powder and fried nuts. Cook for a minute and turn off the instant pot. I have used regular milk.

Add Ghee To Cooker, And Heat Until Melted And Fragrant.


In the remaining butter sautee the grated carrots for about 2 mins. Now add cashew nuts,raisins and saute them until they turn into golden colour.once they golden take them into a bowl and keep aside. Give it a taste check and add more sugar if needed.

Replace The Regular Milk With Whole Milk, Low Fat Milk Or Almond Milk.


Add milk and mix well. Open the pot and give the halwa a stir. Press cancel and remove the inner pot from the instant pot and place it on a potholder to cool.

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