Donair Sauce Recipe With Condensed Milk

Donair Sauce Recipe With Condensed Milk. Eventually (hours to days later), the. Serve on top of donair.

Garlic Fingers & Donair Sauce Donair sauce, Homemade donair sauce
Garlic Fingers & Donair Sauce Donair sauce, Homemade donair sauce from www.pinterest.com

Similar to a gyro, donairs are served in pita flat bread and topped with slices of tomato and onion. Shake well and refrigerate for 1 hour before serving; The quicker you add the vinegar and the less you mix (i usually give the spoon 3 or 4 turns around the bowl), the thicker the sauce will be.

I Recommend A Large Amount Next Sprinkle A Little Mozzarella Cheese On Top.


Spray two bowls with cooking spray and add. Add instant yeast to warm water to activate, let sit for 5 minutes. Stir canned milk, sugar and garlic powder until sugar is dissolved.

Donair Sauce (Adapted From King Of Donair, On `Pizza Corner') 2/3 Cup Canned Evaporated Milk.


Place the log on the baking sheet, propping the skewers on the edges. 1 cup tomato, 1 cup onion, 8 large pita breads. The sauce is typically made from evaporated milk, vinegar, garlic, and sugar.

Divide The Dough In Half.


Preheat the oven to 300 degrees f (150 degrees c). 2/3 cup canned sweetened condensed milk 1/4 cup white vinegar 1/2 tsp garlic powder (or for a 14oz tin of sweetened condensed milk, add 1/2 cup vinegar, and 1 tsp garlic powder). Take one pita bread and place ⅛ of the meat, ⅛ of the sauce (a couple tablespoons) and a couple tablespoons of tomato and onion into the wrap.

Let It Cool Before Slicing.


Let the milk curdle slightly, and then gently stir after 3 minutes. Transfer the baking sheet to the oven and bake for 1½ hours. It will thicken up, this batch thickened up so that we could turn our container upside down without it.

Mix Milk And Garlic Powder.


⅔ cup sweetened condensed milk; Then add your slices of donair meat and chopped tomatoes and onions. In a bowl mix together the evaporated milk, sugar, garlic powder.

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